Glazed Donuts
These original glazed donuts are light and chewy and a good way to get anyone out of bed in the morning. Who can resist a Krispy Kreme recipe copycat? Dessert | Dessert Healthy | Dessert Chocolate | Best Dessert | Christmas Dessert | Dessert Recipes
Prep time:
Cook time:
Total time:
Yield: 2 Servings
These original glazed donuts are light and chewy and a good way to get anyone out of bed in the morning. Who can resist a Krispy Kreme recipe copycat? Dessert | Dessert Healthy | Dessert Chocolate | Best Dessert | Christmas Dessert | Dessert Recipes
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Rated 4/5 based on 86 Reviews
Ingredients:
2 large eggs
8 tablespoons unsalted butter (113 grams) - melted and cooled
1/4 cup granulated sugar (50g)
1 teaspoon salt
2 large eggs
8 tablespoons unsalted butter (113 grams) - melted and cooled
1/4 cup granulated sugar (50g)
1 teaspoon salt
Instructions:
- First. In a medium bowl heat the milk in the microwave until it is warm to the touch about 45 seconds. Add in the yeast and give it gentle stir. Let the mixture sit until there is some foam on top about 5 minutes.
- Next Using a stand mixer fitted with the dough hook beat together the yeast mixture the eggs butter sugar and salt until combined. Add in about half of the flour and mix until combined. Add in the remaining flour and mix until combined. During the mixing process you may need to stop the mixer and scrape down the sides. If the dough is too wet to handle add in flour 1 tablespoon at a time. Cover the bowl with a large kitchen towel and leave it in a warm place to let it rise until it doubles in size about 1 hour.